• Search this site •
         
         Understand how to think, learn, read and study in the most effective way possible
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Library Guide for Hospitality
Contents

INTRODUCTION
DO YOU UNDERSTAND YOUR TOPIC?
ARE YOU LOOKING FOR BOOKS ON YOUR TOPIC?
USE THE CATALOGUE
BROWSE THE LIBRARY SHELVES
ARE YOU LOOKING FOR JOURNAL ARTICLES ON YOUR TOPIC?
BROWSING JOURNALS
USING DATABASES
ARE YOU LOOKING FOR INFORMATION FROM THE INTERNET?
INTRODUCING WEBLINKS

 
INTRODUCTION

This guide will help you locate information in the area of Hospitality. You may need to use both print and electronic resources to obtain the information you need. The guide is an introduction only and students should ask Library staff for assistance if needed.

 
DO YOU UNDERSTAND YOUR TOPIC?

Dictionaries and encyclopaedias are a good starting point for research. They give definitions and provide background material that will assist you in understanding your topic.

Some useful reference books in the Hospitality area are:

Dictionary of travel, tourism and hospitality
Dictionary of hotels, tourism and catering management
VNR's encyclopedia of hospitality and tourism

Check the Library catalogue to see if a particular reference book is held in your Campus Library.

 
ARE YOU LOOKING FOR BOOKS ON YOUR TOPIC?

Books provide detailed information on a subject. You can locate them by using the Library catalogue or browsing the shelves.

 
USE THE CATALOGUE

To locate material (including books, magazines and videos) use the terms from your topic in a general keyword search of the Library catalogue. For a more structured approach use the following headings for a subject search of the Library catalogue.

Alcoholic beverage industry - New South Wales
Caterers and catering - Management
Food contamination
Food handling
Food industry and trade
Food service
Food service management
Gambling - Law and legislation - Australia
Hospitality industry
Hospitality industry
   - Customer services
   - Law and legislation - Australia
   - Environmental aspects
   - Management
   - Marketing
   - Personnel management
Hotel front desk personnel
Hotel housekeeping
Hotel management
Hotel management - Australia


BROWSE THE LIBRARY SHELVES

By browsing the Library shelves you can get an idea of what the Library has in your area. Dewey numbers that you may find useful in the Hospitality area are:

Accounting - Hospitality eg restaurants, hotels

657.837

Cooking

641.5

Cooking - other countries

641.59

Etiquette for social events

395.3

Food and drink

641

Food contamination

363.192

Food technology

664

Hospitality management

647

Mangagement and marketing - Clubs, hotels, motels

647.94

Management - Eating and drinking places

647.95

Meals and table service

642

Occupational and industrial hazards

363.11

Table furnishings

642.7

Wine

641.22


ARE YOU LOOKING FOR JOURNAL ARTICLES ON YOUR TOPIC?

Journals are also known as magazines, serials and periodicals.

Journals provide up to date information and cover recent developments in that subject area. For some areas they are the best source of information.

To locate journal articles you can browse (look through whole issues), or search for journal articles in databases.

 
BROWSING JOURNALS

Some journals that may be useful in the Hospitality area are:

Australian Gourmet Traveller

Australian Hotelier

Club Management

Food Australia

Food Service News

Check the catalogue or with Library staff to see if these or other journals are held in your Campus Library.


USING DATABASES

Databases are electronic indexes to journals and other resources. Some databases offer the full text of the article whilst others will provide only information about articles.

Electronic databases that may be useful in the Hospitality area are:

Hospitality & Tourism Complete
Australia/NZ Reference Centre
Electric Library Australasia
Infotrac OneFile
Australian Standards Online

Information about database access is available from campus libraries, or via the Databases page.


ARE YOU LOOKING FOR INFORMATION FROM THE INTERNET?


INTRODUCING WEBLINKS

The Internet provides access to a vast amount of information. Websites providing this information range from reliable and authoritative to less reputable sites. Weblinks is a collection of websites, covering a range of topics, selected by North Coast Institute library staff for their relevancy and reliability.

Some Weblinks topics that you may find useful are:

Culture
Food science
Menu design
Nutrition
Recipes

Or you can select from the Weblinks for Hospitality.

For further assistance in locating information, or using some of the sources listed in this guide, take a look at Searchpath an online research tutorial, or contact library staff.